On Radio 4’s The Food Programme this week, Sheila Dillon explores the causes and effects of childhood obesity. She examines the number of fast-food outlets that are close to schools and the temptation this brings to children – something both Ofsted and the Royal Society for Public Health argue needs addressing.
Author: Mark Stinson
What Really Happens To Your Body If You Eat Lots Of Takeaways?
As 15 people nervously walk into a lab, they’re greeted by researchers at Liverpool John Moores University. They are about to hear what they will put their body – and taste buds – through over the next two weeks.